Elvis Cupcakes

Posted on October 8th, 2009 by Jean

Maybe we shouldn’t be turning to Elvis for culinary inspiration. Regardless, The Cupcakery has transformed Elvis’ Bacon, Peanut Butter & Banana Sandwich into this Trip To Graceland cupcake. I’ll admit I was anxious to taste it.

I arrived an hour before closing, and bought one dozen cupcakes including the last 2 Elvi (plural of Elvis) available.

When I returned home with the goodies, my eldest daughter spotted an Elvis and called dibs. Her verdict: thumb up! Youngest daughter also took a bite earning Elvis his 2nd thumbs up. Hubby said he’d sample it in the morning with a side of eggs.

After seeming enamored with Elvis, the girls became bored and wandered off. I saw my chance to pounce!

• Bacon topping ~ crisp and smokey.

• Banana cream frosting ~ oh so sweet and banana-y!

• Chunky peanut butter cake ~ FAIL. No PB flavor. No chunks. Dense and dry, like cornbread.

I took a bite, wanting to try the combination of all 3 flavors. That didn’t help. The salty bacon and creamy banana trumped the weak peebee cake. I didn’t Love It Tender. I wished I had a Blue Hawaiian to wash it down. Anyone want a half-eaten cupcake? I was afraid of that. Return to Sender.

• Would you try the Elvis cupcake?
• How could this cupcake be improved?
• What other combinations would you like to see in a cupcake?

The Cupcakery has locations in Nevada and Texas.

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