I’d rather eat a pizza, but for the past week I’ve eaten a salad for lunch.
My waistline is thanking me.
My taste buds, honestly, are not. They still protest; “Send down the good stuff!”
Don’t they realize salad IS the good stuff?
What are your favorite salad toppings?
I like kidney beans and croutons.
I’m looking for some inspiration in the salad aka healthy eating dept.
Thanks in advance!
I made this for lunch yesterday, and enjoyed it so much, I made it again for dinner.
Ingredients
• 1 wedge apple, diced
• 2 baby carrots, shredded
• 1/2 cup lettuce, chopped
• 1/2 can tuna (drained)
• 1 Tbsp Annie’s Naturals Cowgirl Ranch Dressing
• 6 leaves fresh parsley, torn into small pieces (optional)
Directions
Combine ingredients in bowl. Eat.
252 Calories.
Is anyone else getting ready for bathing suit season? What are your favorite, healthy recipes?
My youngest daughter helped me create a healthy snack today. We think it is delicious and easy to make.
Ingredients:
• 1 fresh banana
• 2 Tbsp creamy peanut butter
• 30 raisins
• 1/4 oz. Sunflower seeds
Directions:
1) Peel & slice banana
2) Top banana slices with dab of peanut butter
3) Garnish with raisins and sunflower seeds
4) Eat and enjoy
Calories per serving: 200 (Serves 2)
Tags: banana, calories, delicious, diet, health, healthy, nutritious, peanut butter, raisins, recipe, seeds, sparkpeople, sunflower, tasty
